Foie Gras Brûlée – Kauai Grill (Kauai, Hawaii)
Quite a novel presentation of this dish. The decadent creaminess of the foie was enhanced by the sweetness of the caramelized sugar encrusting it.
Gastronomoo
Crimes against my waistline.
Foie Gras Brûlée – Kauai Grill (Kauai, Hawaii)
Quite a novel presentation of this dish. The decadent creaminess of the foie was enhanced by the sweetness of the caramelized sugar encrusting it.
This is like the ultimate in foodie indulgence. Sounds amazing
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It was amazeballs. Guess what, the restaurant (Kauai Grill) is a Jean-Georges restaurant…the same guy who brought us the recipe for kale dolmathes! http://wp.me/p4f4iN-17
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of course it is! lol My subconscious may be telling me something here. Can’t wait to read more posts from you!
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LOL! A visit to a JGV resto may be in the cards for you. Likewise…I saw that you went to Kauai last year – it’s a beautiful island, isn’t it? Love the beauty tips too!
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Yeah! I extended my 5 day vacation to a month travel adventure. I’m a SF native so I KNEW there was a lot of amazing foodie restaurants I was missing out on while on the island just couldn’t afford it. Also as cheap as island hopping would be I stuck with Kaua’i.
Thanks for the kind words on the beauty tips. I plan on adding some more in the future 🙂
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Oh wow…an entire month! Lucky (and brave) you! I totally understand, coming from the Bay Area, we are definitely spoiled with the vast amount of foodie treats that are so accessible (price and location-wise) here! We were celebrating a special occasion at the grill, but other than that, our fave restaurant in Kauai was Chicken in a Barrel!
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I was staying at a hostel that was a block from Chicken in a Barrel stand- didn’t check it out though!
Trust me- when I made the move from SF – Palm Springs, it was hard for me to accept I couldn’t just walk 3 blocks in any direction at night and find a cute restaurant.
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I totally feel you! 🙂
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